Twisting Scoops is a turkish ice cream brand in collaboration with a Màras company in Ankara, Turkey. We are serving scoops in 13 cities in India & as well as in Nepal. We produce the authentic turkish dondurmas with all natural ingredients procured from the fields of Istanbul. Turkish dondurmas has the sticky texture unlike other ice creams with defines the real authenticity. All the ingredients are imported from turkey to stay to our real recipes.

Ownership Type	PVT. LTD
License Type	FSSAI, Gumasta
Main Product	CHOCOLATE, VANILLA, Ice Cream
Logo Trademark

Country/Region	New Delhi, India
Business Automation	Semi
Business Involvement	Part Time , Fulltime
GST No

Franchise Model

Only in FOFO Model

Model	Cart	Kiosk	Store
Space	Cart	150 Sq.ft.	100 Sq.ft.
Setup Cost	6.5 Lakhs	15 Lakhs	16 Lakhs
Franchise Fee	3.5 Lakhs	5 Lakhs	8 Lakhs
Total Investment	10 Lakhs	20 Lakhs	24 Lakhs
ROI	12 – 16 Months	14 – 20 Months	12 – 24 Months
Royalty	0%	0%	0%

As per government rule GST will be applicable on each payment
Interior Cost is variable, which is depends on design and area size (Sq.ft.)

FAQs

1. Low investment & high ROI in less than an year.
2. Best in class interiors & exteriors made customly according to the space. Hand to hand support in each & every step.
3. One day in store delivery for ice creams & high profit margins on raw material. USP proposition in desserts industry
4. Handholding support from start till end.
5. Professional staff training for best in store customer experience.
6. 100% veg & made in real cow milk.
7. Status symbol owning a international brand franchise store.
8. National, Regional & local marketing initiatives for business growth
9. All training will be provided by the Twisting Scoops

Gallery

City

Brand Origin

New Delhi

Expansion City

New Delhi, Mumbai, Thane, Delhi, Navi Mumbai

Existing City

New Delhi, Mumbai, Thane, Navi Mumbai

Blocked City

Key Features

Ice Cream that's a Stretch.. Turkish Ice Cream was first made in the early 1600's in the region of Kahramanmaras in Turkey. It's also known as Dondurma. Two qualities distinguish Dondurma; texture and resistance to melting. The Secret to Maras ice cream is the salep - or the dried, powdered root of an orchid that grows in Southern Turkey. Salep is what gives this ice cream its incredible creamy flavour and also these gravity-defying, melt-resistant qualities.