1.1 Bubble Tea
1.2 Bubble Coffee
1.3 Bubble Shakes
1.4 Bubble waffles
1.5 American Bubbles
1.6 Bubbles Lassi
1.7 Waffle Nachos
1.8 Hot Chai & Coffee
1.9 Bubble Pancake
1.10 Freshly made Tapioca
1.11 Bubble ice cream, Burger
1.12 Potato waffles 
1.13 Chocolate chips

What Is Bubble Tea?

Bubble Tea is the name given to the wide variety of refreshing flavored fruit teas and milk teas served ice cold or piping hot with chewy tapioca balls that you suck up through a big fat straw! Yum – It’s like a quirky snack and drinks in one! The tapioca balls are sometimes called ‘Pearls’ or ‘Boba’, which some people say over time has evolved into the word ‘Bubble’ – isn’t it interesting how language can do that? However, the true origins of the name come from the small floating bubbles that are created by the vigorous shaking involved in making Bubble tea. We have a specialist shaking machine that times this process to perfection!
This new phenomenon spread rapidly to other Asian countries before sneaking through the back door of China Towns all over North America and Australia.
Since the early days of its inception, this delicious art has become a science with the kind of strict rules of preparation only usually found in university biology departments or the ways of the samurai! After back-breaking research and mouth-watering analysis, we at Dr. Bubble are very proud to present to you truly, authentic Taiwanese Bubble Tea…!
With a ‘base’ of green tea, black/red tea, or white tea (all rich with antioxidants), our fruit teas are infused with natural fruit flavorings, as are our milk teas which some people describe as a nudge along the evolutionary scale towards a milkshake. To discover what they mean, you’ll just have to try it for yourself.

What is Dr. Bubbles?
Dr. Bubbles is a tea-based beverage with fruit flavor infusions, with Tapioca pearls which are consumed along with the beverage – tasty! There’s nothing wrong with enjoying your favorite Dr. Bubbles as an occasional treat, so appreciate it for what it is and don’t feel guilty!

What Are the Origins of Bubble Tea?
Back in the 80s, Taiwanese folk would look forward to buying a cup of refreshing tea after a long, hard day of work or play. Tea stands were set up all over the city and would compete for business with the best-selling tea. One concession owner became particularly popular when she started adding different fruit flavors to her tea. Soon, other concessions heard about the unique and popular tea, so they started to add flavoring to their teas.
In 1983 Liu Han-Chieh introduced Taiwan to adding juicy Tapioca ‘pearls’ into the cold fruit-infused teas, which sat at the bottom of clear cups – thus creating Bubble Tea! However, the name “Bubble Tea” doesn’t refer to the Tapioca Pearls at the bottom, but instead to the tasty bubbly foam at the top of the tea which is created when shaken. “Bubble Tea” is also known as “Boba” Tea.

OUR USP
 –   Naturals Freshly made Bubble Teas
 – The ingredients used are naturally sourced
 – Tapioca the raw material to prepare bubbles is imported from Korea
 – Fruit Flavours are added to make them suitable to Indian buds

One of the few dedicated Bubble tea bars in Mumbai
 • Started as a small outlet in Bandra, Dr. Bubbles earned a loyal customer base within no time
 • Serves more than 20 flavours of iced teas be it Milk or Water based with popping bubbles, Tapioca and juice jellies.

Lab-Themed Outlets 
Complementing Waffle varieties
Numerous combinations
Imported Ingredients

Unique & Refreshing Products 
Freshly Brewed
Handmade to Order
Vegetarian
Non-dairy Creamers