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Deshee Katta is the brainchild of Harshada, who is an electronic engineer herself has always been passionate about educating people about the local Khandeshi food prepared with age-old recipes made by her grandmother and mother! Deshee Katta has always had the vision to bring unadulterated and homely food and which takes them back to their roots with the simplicity of spices right from the homes of Vidarbha & Khandesh!
Deshee Katta believes in the power of good food and quality experience!
In our 3 years of delivering our best, we have inculcated values like consistency, value for money, and authenticity in our brand.
Savour the flavours like never before and fall in love with the simplicity of our spices that take you on a journey of what Deshee Katta has to offer.
"We aim at bridging the gap between homely food and audience who loves comfort food through our brand. Deshee Katta offers varied authentic dishes like vangyacha Bharti with bhakri, Waradi Chicken and so many other preparations that will give you a food experience in every bite!"
Serving Style
We serve in 'pathavlya' which is made from dried banyan leaves which are the authentic utensils used in villages that are completely eco-friendly and biodegradable! Moreover, We have clay dishes, bowls, glasses, and jars to serve water which makes even the water taste here much sweeter than the bottled water.
Benefits
All these factors not only ensure that the customer gets the original vibes they will experience when they visit Vidarbh or Khandesh region but also has many health and environment-friendly benefits! Earthern pots add many important nutrients like calcium, phosphorous, iron, magnesium and sulphur to food, which is extremely beneficial to our body. The slow cooking process at Deshee Katta retains all the nutrients of the food that we cook and hence the food is much tastier.
OUR OFFERINGS
INGREDIENTS
We believe that great food is made only when the quality of ingredients is perfect!
CONSISTENCY
We ensure that all grain, flour is 100% pure and we grind it to maintain the consistency of our rotis and bhakris!
UNIQUE
Vidarbha & Khandesh region has preparations which need specific spices which are actually made in-house which enhances the taste and makes us unique in our own way!
SCOPE OF RECOVERY
FOR INVESTORS
Menu what Deshee Katta will offer will have breakfast/lunch/ dinner. So outlet will be in demand throughout the whole day. Which will make the recovery of investment so easy.
Breakfast + lunch + dinner = Footfall
Footfall = Recovery
Franchise Investment Details
Outlet Model
casual
Space in SQFT
800sq ft
Interior Cost
Include total investment
Equipment Cost
Licenses Cost
INR 60,000
Franchise Fee
INR 23,00,00
Marketing Cost
INR 50,000
Total Investment
INR 15,000,00
Royalty
3% FOFO & FOCO 20% of net profit
Model (FOFO/FOCO)
FOFO & FOCO
Monthly working Capital
INR 20,00,00
No Staff required
4 and for QSR 12
Rent Analysis
Depend upon area
Initial Raw Material Cost
As per government rule GST will be applicable on each payment Interior Cost is variable, which is depends on design and area size (Sq.ft.)
Agreement Term
5 year
Agreement Renewal Fee
Depends on relation
Profit Margin
40%
Master Franchise status
Yes
Raw material provided
Brand
Marketing responsibility
Recruitment responsibility
Training
Franchise Support
- Site Finder and Finalizing assistance
- Architectural Support
- In-depth Training
- Provision of Opening Team and Standards of Operation Mystery Audits & Surveys
- Consulting & Coaching
- Supply Chain Guidance
- Marketing Tool Kit and Guidance (franchisee will take care of local promotion)
Steps to Franchise
1. Understand the concept and clear all the doubts regarding the franchise model also meet the team.
2. Sign the LOI and freeze the location rights of your city. 3. Search the possible sites or locations and call us for the site
3. inspection and finalization.
4. Sign the Legal Franchise Agreement.
5. Receive the site layout and plan.
6. Restaurant Interior starts along with hiring, training, and pre
opening preparations.
7. Grand Opening of your restaurant in 60 to 75 days from the
previous step.
Pune
Pan India
Mumbai, Pune
Whenever scientific researchers have come up with balanced and nutritious derivatives, Indian cuisine has always been on the top amongst these as the elements, process of cooking, and natural ingredients used to bring together the whole cuisine! The market is always demanding food that is innovative or lesser-known. Nowadays, the fitness outlook everyone has now, is making them look for healthier food while not compromising on taste.
Deshee Katta completely meets these voids in the Indian Food Market in terms of demand and potential of Indian cuisine to reach the masses and foodies who want to taste the flavors that are authentic and right from the land of Vidarbha & Khandesh which has spices that are rather undiscovered. In such a scenario, Deshee Katta does the exact work of making food available for which the market has an audience and will stand out from the foreign brands which are flooding the Indian markets right now and not giving any value for nutrition.
Mob No. XXXXXXXXXX
Address: 416-418, Akurdi Railway Station Rd, Sector Number 33, Sector No. 27, Pradhikaran, Nigdi, Pimpri-Chinchwad, Maharashtra 411044