Chaap Ki Chhap

Category : Restaurant,

Company : Dawar Food

Brand Origin : Mumbai

Delivery Partner

317 + ratings
Area : 400 Sq.Ft. Investment : INR 15 Lakhs Franchise Outlets : 2

About Us

    Chaap Ki Chhap delivers one of its kind casual dining experience with its famous SOYA CHAAP delicacies. We are proud to serve maximum VEGAN and JAIN options in the city with 100% customizable menu. CKC has many firsts to its name- FIRST to launch the concept of soya chaap in Mumbai FIRST to serve an elaborate Vegan menu. (Vegan which is the fastest growing community in india, is our largest client base) We have got featured in various famous newspapers/journals/magazines in the city and also have been covered by various print and video bloggers. In an year's time, Chaap Ki Chhap has paved it's way to the prestigious food awards by MidDay in the best Vegetarian restaurant category and was one of the four finalists . Our vision to bring soya chaap to mumbai and your love and support successfully made us complete 2 years. 

    Our recent Article in JET AIRWAYS' in-house magazine JET LITE was a highlight among foodies .

Franchise Model

Avaiblabe in FOFO Model



Fine Dine


400 Sq.ft.

800 Sq.ft.

Setup Cost

10 Lakhs

18 Lakhs

Franchise Fee

5 Lakhs

7 Lakhs

Total Investment

15 Lakhs

25 Lakhs


12 - 16 Months

15 – 18 Months




As per government rule GST will be applicable on each payment
Interior Cost is variable, which is depends on design and area size (Sq.ft.)

Key Features

Vegan, Jain, Barbeque and Healthy Food.

Their speciality is delicious and healthy Soya Vegan Chaap, Vegan/Vegetarian Barbeque.

Quality – Premium Quality, Affordable and delectable taste blended for the best experience.

Flavours – Their flavours are unique and even though the food is vegan it tastes amazing.

Vegan, Jain and Barbeque Food – One of a kind lip-smacking, delicious vegan and Jain food with exquisite flavours.

Presentation – They believe in the idea of presentable food and present lovely dishes to customers.

Featured in articles – A lot of articles have been written praising Chaap ki Chhap for it's Vegan, Barbeque and delicious Jain food.

Teamwork – They believe it takes a team to create presentable and delicious food.

Training – The training is done at the head office.

Marketing – They provide a strategy to increase sales and brand awareness in the market.

Brand Origin

Established Year: 2016 september

Franchise Year: 2019 January









- Agreement Terms is of 5 Years.
- Food Cost approx 30-35%
- Working Capital - 1 to 3 Lakhs (Depends according to model)
- Master Franchise are available
- Profit Margin 35 to 40%
- Important Raw Materials will be provided by the brand.
- Marketing & sales increasing strategy Support.
- Online delivery partners tieup.
- Software and billing facility.
- Franchise can renew this agreement.
- The traning will be conducted at franchiser head office
- Recruitment cost bear by the franchise



Franchise Discovery helped us set up our waffle franchise, from start to finish. We didn't have to run about for licenses, and all the paperwork was taken care of. We are now running the business happily. Thank you Franchise Discovery.



When we first came to Franchise Discovery, we didn't have much idea about starting a business. My wife and I are both from the service industry, but we wanted to get into business so that we could stop the 9 to 5 routine. We were helped beyond our imagination, and hope to start more businesses in the future.

Ranjan Singh


Franchise Discovery made it easy for us to find investors for the business. It really helps when you have contacts in the marketplace, and we're happy to associate ourselves with Franchise Discovery.

Shrenik Shah


Being in the franchise business for long we have come across many people. We have found Franchise Discovery to match us with the right investors according to their needs. This helps us as well as the investors, many of who are investing for the first time.

Ankit Shah


I thank everyone at Franchise Discovery for the smooth functioning of starting our set up. We were skeptical at how to run a fast food business, but we got all the help and expertise we needed and couldn't be more relieved. We are now thinking of taking up another franchise of desserts this time. Hope things go well again.